Karlstejn | Berry: colour of flesh | Rating score (1=not colou[...]  | 1 | |
Karlstejn | Berry: colour of flesh | Rating score (1=not colou[...]  | 1 | |
Karlstejn | Mature leaf: blistering of upper side | Rating score (1=absent or[...]  | 1 | |
Karlstejn | Mature leaf: blistering of upper side | Rating score (1=absent or[...]  | 2 | |
Karlstejn | Mature leaf: length of vein N3 | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Mature leaf: length of vein N3 | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Mature leaf: length between the tooth tip of N2 and the first secondary vein of N2 | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Mature leaf: length between the tooth tip of N2 and the first secondary vein of N2 | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Mature leaf: naked petiole sinus | Rating score (1=none(Chru[...]  | 1 | |
Karlstejn | Mature leaf: naked petiole sinus | Rating score (1=none(Chru[...]  | 1 | |
Karlstejn | Mature leaf: density of erect hairs on the main veins (lower side) | Rating score (1=none or v[...]  | 1 | |
Karlstejn | Mature leaf: density of erect hairs on the main veins (lower side) | Rating score (1=none or v[...]  | 1 | |
Karlstejn | Berry: length | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Berry: length | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Mature leaf: profile | Rating score (1=flat (Cab[...]  | 1 | |
Karlstejn | Mature leaf: profile | Rating score (1=flat (Cab[...]  | 3 | |
Karlstejn | Shoot: intensity of anthocyanin couration on the bud scale base | Rating score (1=absent or[...]  | 7 | |
Karlstejn | Shoot: intensity of anthocyanin couration on the bud scale base | Rating score (1=absent or[...]  | 3 | |
Karlstejn | Mature leaf: length petiole sinus to lower leaf sinus | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Mature leaf: length petiole sinus to lower leaf sinus | Rating score (1=very shor[...]  | 1 | |
Karlstejn | Young shoot: intensity of anthocyanin colouration on prostrate hairs of the tip | Rating score (1=absent or[...]  | 3 | |
Karlstejn | Young shoot: intensity of anthocyanin colouration on prostrate hairs of the tip | Rating score (1=absent or[...]  | 1 | |
Karlstejn | Yield per m2 | Rating score (1=very low,[...]  | 1 | |
Karlstejn | Yield per m2 | Rating score (1=very low,[...]  | 1 | |
Karlstejn | Mature leaf: vein N3, length petiole sinus to vein N4 | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Mature leaf: vein N3, length petiole sinus to vein N4 | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Berry: single berry weight | Rating score (1=very low~[...]  | 1 | |
Karlstejn | Berry: single berry weight | Rating score (1=very low~[...]  | 1 | |
Karlstejn | Mature leaf: degree of petiole sinus opening | Rating score (1=very vide[...]  | 2 | |
Karlstejn | Mature leaf: degree of petiole sinus opening | Rating score (1=very vide[...]  | 3 | |
Karlstejn | Mature leaf: length of vein N4 | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Mature leaf: length of vein N4 | Rating score (1=very shor[...]  | 5 | |
Karlstejn | Mature leaf: width of teeth N2 | Rating score (1=very narr[...]  | 3 | |
Karlstejn | Mature leaf: width of teeth N2 | Rating score (1=very narr[...]  | 3 | |
Karlstejn | Berry: presence of seeds | Rating score (1=none (Cor[...]  | 3 | |
Karlstejn | Berry: presence of seeds | Rating score (1=none (Cor[...]  | 3 | |
Karlstejn | Shoot: colour of dorsal side of internodes | Rating score (1=green (Sa[...]  | 3 | |
Karlstejn | Shoot: colour of dorsal side of internodes | Rating score (1=green (Sa[...]  | 3 | |
Karlstejn | Mature leaf: presence of teeth in the petiole sinus | Rating score (1=none(Chru[...]  | 1 | |
Karlstejn | Mature leaf: presence of teeth in the petiole sinus | Rating score (1=none(Chru[...]  | 1 | |
Karlstejn | Shoot: colour of ventral side of internodes | Rating score (1=green(Sau[...]  | 3 | |
Karlstejn | Shoot: colour of ventral side of internodes | Rating score (1=green(Sau[...]  | 3 | |
Karlstejn | Bunch: length | Rating score (1=very shor[...]  | 5 | |
Karlstejn | Bunch: length | Rating score (1=very shor[...]  | 3 | |
Karlstejn | Begin of berry ripening (veraison) | Rating score (1=very earl[...]  | 5 | |
Karlstejn | Begin of berry ripening (veraison) | Rating score (1=very earl[...]  | 7 | |
Karlstejn | Berry: degree of flesh firmness | Rating score (1=very soft[...]  | 1 | |
Karlstejn | Berry: degree of flesh firmness | Rating score (1=very soft[...]  | 5 | |
Karlstejn | Berry: particular flavour | Rating score (1=none(Auxe[...]  | 1 | |
Karlstejn | Berry: particular flavour | Rating score (1=none(Auxe[...]  | 5 | |