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Passport data details
Characterisation and evaluation data
Experiment details

PUID/DOI

10.18730/175PA

National Inventory code

NLD

National Inventory name

Netherlands

Institute code

NLD037 (Contact details on FAO-WIEWS website)

Institute name

Centre for Genetic Resources, the Netherlands, Wageningen, Netherlands

Accession number

CGN15218

Crop names

crucifers

Assigned crop name

TURNIP,BIRDRAPE,BOKCHOY,ZAIRAINATAN[...]

Country of origin

PAK (Pakistan)

MLS status

part of the MLS

AEGIS status

part of the AEGIS

Genus

Brassica

Species

rapa

Species authority

Subtaxa

group Winter Turnip Oilseed Rape

Biological status

300 (Traditional cultivar/landrace)

Acquisition source

20 (Farm or cultivated habitat)

Acquisition date

1993-05-19

Germplasm storage

12 (Medium term);13 (Long term)

Latitude

343401N

Longitude

0722700E

Coordinate uncertainty [m]

5000

Elevation [m]

830

Collecting date

1976

Collecting site

Swat, Sultan Navast

Donor institute code

NLD078

Donor institute name

Foundation for Agricultural Plant Breeding, Wageningen, Netherlands

Accession URL

https://cgngenis.wur.nl/accessiondetails/CGN15218

In situ CWR accession

Download

Last update of accession record:

2024-02-22

Characterisation and evaluation data

Experiment description	Trait name	Trait method	Score
Brassica rapa: Glucosinol[...]	But-3-enyl content	µmol/100 g dry weight in [...]	6355.6
Brassica rapa: Glucosinol[...]	1-methoxyindol-3-ylmethyl content	µmol/100 g dry weight in [...]	11.7
Brassica rapa: Glucosinol[...]	2-hidroxybut-3-enyl content	µmol/100 g dry weight in [...]	0
Brassica rapa: Glucosinol[...]	4-hydroxy-3-indol content	µmol/100 g dry weight in [...]	10.7
Brassica rapa: Glucosinol[...]	1-methoxyindol-3-ylmethyl content	µmol/100 g dry weight in [...]	127.7
Brassica rapa: Glucosinol[...]	2-hidroxybut-3-enyl content	µmol/100 g dry weight in [...]	93.3
Brassica rapa: Glucosinol[...]	Indol-3-ylmethyl content	µmol/100 g dry weight in [...]	55
Brassica rapa: Glucosinol[...]	2-phenethyl content	µmol/100 g dry weight in [...]	198.6
Evaluations of the B. rap[...]	Resistance to Albugo candida Acem2	total number of plants te[...]	14
Evaluations of the B. rap[...]	Resistance to Albugo candida Acem3	% of plants showing NO pa[...]	100
Evaluations of the B. rap[...]	Resistance to Albugo candida Acem4	% of plants showing patho[...]	0
By PRT103: Evaluations of[...]	Glucosinolate (2-Hidroxybut-3-enyl) content in seedling	µmol/100 g dry weight	93.28
Identification and quanti[...]	Glucosinolate (2-Hidroxybut-3-enyl) content in seedling	µmol/100 g dry weight	93.28
Identification and quanti[...]	Glucosinolate (But-3-enyl) content in seedling	µmol/100 g dry weight	220.68
By PRT103: Evaluations of[...]	Glucosinolate (But-3-enyl) content in seedling	µmol/100 g dry weight	220.68
By PRT103: Evaluations of[...]	Glucosinolate (Pent-4-enyl) content in seedling	µmol/100 g dry weight	605.94000000000005
Identification and quanti[...]	Glucosinolate (Pent-4-enyl) content in seedling	µmol/100 g dry weight	605.94000000000005
By PRT103: Evaluations of[...]	Glucosinolate (Indol-3-ylmethyl) content in seedling	µmol/100 g dry weight	55.02
Identification and quanti[...]	Glucosinolate (Indol-3-ylmethyl) content in seedling	µmol/100 g dry weight	55.02
By PRT103: Evaluations of[...]	Glucosinolate (2-Phenethyl) content in seedling	µmol/100 g dry weight	22.97
Identification and quanti[...]	Glucosinolate (2-Phenethyl) content in seedling	µmol/100 g dry weight	22.97
By PRT103: Evaluations of[...]	Glucosinolate (1-Methoxyindol-3-ylmethyl) content in seedling	µmol/100 g dry weight	11.73
Identification and quanti[...]	Glucosinolate (1-Methoxyindol-3-ylmethyl) content in seedling	µmol/100 g dry weight	11.73
By PRT103: Evaluations of[...]	Glucosinolate (4-Hydroxy-3-indol)content in seedling	µmol/100 g dry weight	10.68
Identification and quanti[...]	Glucosinolate (4-Hydroxy-3-indol)content in seedling	µmol/100 g dry weight	10.68
By PRT103: Evaluations of[...]	Glucosinolate (2-Hidroxybut-3-enyl) content in mature plants	µmol/100 g dry weight	0
Identification and quanti[...]	Glucosinolate (2-Hidroxybut-3-enyl) content in mature plants	µmol/100 g dry weight	0
Identification and quanti[...]	Glucosinolate (But-3-enyl) content in mature plants	µmol/100 g dry weight	6355.56
By PRT103: Evaluations of[...]	Glucosinolate (But-3-enyl) content in mature plants	µmol/100 g dry weight	6355.56
By PRT103: Evaluations of[...]	Glucosinolate (Pent-4-enyl) content in mature plants	µmol/100 g dry weight	508.24
Identification and quanti[...]	Glucosinolate (Pent-4-enyl) content in mature plants	µmol/100 g dry weight	508.24
By PRT103: Evaluations of[...]	Glucosinolate (Indol-3-ylmethyl) content in mature plants	µmol/100 g dry weight	48.51
Identification and quanti[...]	Glucosinolate (Indol-3-ylmethyl) content in mature plants	µmol/100 g dry weight	48.51
Identification and quanti[...]	Glucosinolate (2-Phenethyl) content in mature plants	µmol/100 g dry weight	198.6
By PRT103: Evaluations of[...]	Glucosinolate (2-Phenethyl) content in mature plants	µmol/100 g dry weight	198.6
Identification and quanti[...]	Glucosinolate (1-Methoxyindol-3-ylmethyl) content in mature plants	µmol/100 g dry weight	127.65
By PRT103: Evaluations of[...]	Glucosinolate (1-Methoxyindol-3-ylmethyl) content in mature plants	µmol/100 g dry weight	127.65
By PRT103: Evaluations of[...]	Glucosinolate (4-Hydroxy-3-indol) content in mature plants	µmol/100 g dry weight	19.46
Identification and quanti[...]	Glucosinolate (4-Hydroxy-3-indol) content in mature plants	µmol/100 g dry weight	19.46
Evaluations of the B. rap[...]	Resistance to Albugo candida 7v	% of plants showing patho[...]	20
Brassica rapa: Glucosinol[...]	Pent-4-enyl content	µmol/100 g dry weight in [...]	508.2
Brassica rapa: Glucosinol[...]	4-hydroxy-3-indol content	µmol/100 g dry weight in [...]	19.5
Brassica rapa: Glucosinol[...]	Pent-4-enyl content	µmol/100 g dry weight in [...]	605.9
Brassica rapa: Glucosinol[...]	But-3-enyl content	µmol/100 g dry weight in [...]	220.7
Brassica rapa: Screen for[...]	Albugo candida infection	isolate Acem2: % of plant[...]	0
Brassica rapa: Glucosinol[...]	Indol-3-ylmethyl content	µmol/100 g dry weight in [...]	48.5
Brassica rapa: Screen for[...]	Albugo candida infection	isolate 7V: % of plants s[...]	20
Characterisation Brassica[...]	Leaf colour	1=Yellow green 2=Light gr[...]	3
Characterisation Brassica[...]	Petal colour	1=White 2=Pale yellow 3=Y[...]	3
Characterisation Brassica[...]	Petiole and/or mid-vein colour	1=White 2=Light green 3=G[...]	2

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Experiment details

Experiment desciption	Dataset remark	Experiment start year	Experiment end year
Brassica rapa: Glucosinolate content of 9 different glucosinolates (µmol/100 g dry weight) in seedlings and mature plants, (RESGEN CT99 109-112).	Phenotypic data CGN	2001
Brassica rapa: Screen for Albugo candida ,% of plants showing pathogen sporulation of 8-15 plants, (RESGEN CT99 109-112).	Phenotypic data CGN	2001
BY GBR006: Description of evaluation test Albugo candida resistance of the Brassica rapa core collection. 15 plants per accession in 1 tray. Seeds were sown in seed trays in a glasshouse at a temperature of 20 ± 2 °C with an 18-hour photoperiod. Seedlings were inoculated 10 days after sowing. Each accession was thinned to 15 individuals at this time.	ECPGR CCDB Brassica data extracted 2020-11-27. Data from project AIR3 CT920463 & RESGEN CT99 109-112. This data is available from https://ecpgr.cgn.wur.nl/BrasEDB/
Characterisation Brassica rapa. Genetic Resources Unit, Horticulture Research International, Wellesbourne.	ECPGR CCDB Brassica data extracted 2020-11-27. Data from project AIR3 CT920463 & RESGEN CT99 109-112. This data is available from https://ecpgr.cgn.wur.nl/BrasEDB/	2001	2002
Evaluations of the B. rapa core collection. Resistance to Albugo candida. Genetic Resources Unit, Horticulture Research International, Wellesbourne, U.K.	ECPGR CCDB Brassica data extracted 2020-11-27. Data from project AIR3 CT920463 & RESGEN CT99 109-112. This data is available from https://ecpgr.cgn.wur.nl/BrasEDB/
By PRT103: Evaluations of the B. rapa core collection. Glucosinolate content.	ECPGR CCDB Brassica data extracted 2020-11-27. Data from project AIR3 CT920463 & RESGEN CT99 109-112. This data is available from https://ecpgr.cgn.wur.nl/BrasEDB/
Identification and quantification of glucosinolates contentglucosinolates of the Brassica rapa core collection. Seedling plants were grown in growth cabinets unter controled conditions to evaluate the glucosinolate content at 3-true leaf stage. In this experiment 3 replicates with 5 plants per replicate were used, all used for sampling. From sowing to emergence light was set at 400 µmoles.m-2.s-1 and at constant day/night temperature of 22ºC. After emergence to harvest date light was kept at as previous and temperature was changed to a regime of 20/16ºC day/night, according to plant requirements. Seedlings were harvested 14 days after sowing. Mature plants were grown in the field. Sowing was done in 2 different periods in peat blocks (6x6x6 cm) and seedlings were transplanted into field at the 3-true leaf stage and set in raise beds in 35 x 60 cm spacing. The experiment was set in a complete randomized block design with 3 replicates with 6 plants each accession. Harvest was done when plants reached the maturity stage, per replicate collecting from 3 plants different kind of plant parts (inflorescences, leaves and roots), according to plant species. Universidade de Tras-os-Montes e Alto Douro, Portugal	ECPGR CCDB Brassica data extracted 2020-11-27. Data from project AIR3 CT920463 & RESGEN CT99 109-112. This data is available from https://ecpgr.cgn.wur.nl/BrasEDB/	2001	2003

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Passport data

Accession details